Garlic Roasted Asparagus with Lemon Butter

Nutritional Facts

Serving Size:
Servings Per Package:
Amount Per Serving
Calories:
70
  
From Fat:
Total Fat:
1g
Trans Fat:
0g
Saturated Fat:
0g
Monounsaturated Fat:
0g
Polyunsaturated Fat:
0g
Cholesterol:
5mg
Sodium:
30mg
Total Carbohydrates:
1.5g
Dietary Fiber:
3g
Sugars:
1g
Protein:
3g
Vitamin A:
5% DV
Vitamin C:
20% DV
Calcium:
10% DV
Iron:
5% DV
* Percent Daily Values (DV) are based on a 2,000 calorie diet.
Garlic Roasted Asparagus with Lemon Butter

Description:

Tender asparagus spears topped with with fresh lemon and real butter.  Full (Serves 6)  Half (Serves 3)    1 Weight Watcher Point

 New! Two-Serving Size  $3.25   (Phone-In Order Only)

Cooking Instructions

Do not thaw asparagus to cook. Place frozen asparagus on a cookie sheet. Thaw butter and drizzle over asparagus. Bake: at 425° for 25-30minutes, shaking the pan frequent.
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